
Young Adults

Our seasonally changing menu features American Nouvelle cuisine with a French flair.
Under the direction of our Executive Chef, eclectic flavors and creative presentations come together to create dishes that excite and arouse the senses. To complete your dining experience, wine and spirits which showcase the best in American and International libations, are chosen to properly compliment your meal.
Go to//
-
-
Young Adults
available for our guests 12 years old and younger
-
Angus Sliders
25brioche bun, american cheese, frites
-
Chicken Tenders
25panko crusted, honey mustard or ketchup, frites
-
Ravioli
25ricotta, fresh tomato sauce
-
Wild Faroe Island Salmon
25pan roasted, seasonal vegetables, frites
-
Grilled Cheese
25swiss or grafton cheddar, rustic country bread, frites
-
Petit Beef Tenderloin
25wilted spinach, rossini glace
-
Farm Fresh Eggs
25bacon, seasonal fruit
-
Go to//
the last straw
Underhills Crossing Restaurant is proud to support the last straw movement. A paper straw will be provided upon request.
FOOD ALLERGIES
If you have a food allergy, please speak to the owner, manager, chef or server.