Underhills Crossing Restaurant

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Brunch

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Our seasonally changing menu features American Nouvelle cuisine with a French flair.

Under the direction of our Executive Chef, eclectic flavors and creative presentations come together to create dishes that excite and arouse the senses. To complete your dining experience, wine and spirits which showcase the best in American and International libations, are chosen to properly compliment your meal.

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Brunch
Served Saturday / Sunday 11am-3pm. Our brunch menu items include one complimentary glass of champagne, mimosa, bloody mary, fresh squeezed orange or grapefruit juice, fresh muffins, bagels and jams.
    • Brunch

      Served Saturday / Sunday 11am-3pm. Our brunch menu items include one complimentary glass of champagne, mimosa, bloody mary, fresh squeezed orange or grapefruit juice, fresh muffins, bagels and jams.

    • Challah Bread

      34

      french toast style, grand marnier batter, fresh berries

    • Corned Beef Hash

      34

      fritters, eggs over easy, housemade roasted tomato hollandaise

    • Eggs Benedict

      34

      toasted focaccia, poached eggs, canadian bacon, housemade hollandaise

    • Eggs Florentine

      34

      toasted focaccia, poached eggs, crisp bacon, creamed spinach, hollandaise

    • Frittata

      34

      boiled potato, red peppers, tomato, asparagus, onion, gruyere

    • Huevos Rancheros

      34

      diced tomatoes, peppers, spiced herb sausage, onions, crisp flour tortilla bowl, hass avocado

    • Norwegian Salmon

      34

      smoked, scallion scented eggs, tomato, capers, diced onions, grilled bagel

    • Quiche du Jour

      34

      kale salad

    • Steak and Eggs

      34
      supplemental 5-

      hanger steak, farm fresh eggs

crested blankets and pashminas

Please ask your server about the Underhills Crossing Restaurant crested blankets and pashminas available to purchase.

the last straw

Underhills Crossing Restaurant is proud to support the last straw movement. A paper straw will be provided upon request.

FOOD ALLERGIES

If you have a food allergy, please speak to the owner, manager, chef or server.