Served Monday - Friday 11:30am-3pm
Saturday & Sunday 11am-3pm
Our caviar is available as an addition to any of our menu items.
Royal caviar dollop is available for $15
lobster bisque, tempura lobster chunks
garlic parmesan crouton
roasted, blue cheese, candy walnuts, frisee
sliced, burrata cheese, toasted filbert, pomegranate molasses, koroneiki extra virgin olive oil, maldon sea salt
14oz, dry aged, pan roasted, northern white bean nduja ragu, grilled ruby ro-mini
russet potato gnocchi, chantarelle mushrooms, parmesan cream
white sturgeon caviar, wild farmed in the Pacific Rim
Served with blini, creme fraiche, and diced red onion
1.5 oz
smaller, dark pearl, rich-full-buttery-mildly sweet finish
1.5 oz
large, light pearls of caviar, hazelnut-earthy-velvety finish
Priced Per Piece
Enjoy royal caviar as an accoutrement to your oyster.
Dollop of caviar on top of each oyster or clam $15
New Brunswick, Canada
Duxbury, Massachusetts
Washington
jumbo white tiger shrimp, traditional cocktail sauce
maine lobster chilled, traditional cocktail sauce, remoulade sauce
4 LITTLENECK CLAMS
4 ISLAND CREEK OYSTERS
4 WHITE TIGER JUMBO SHRIMP
1 LB MAINE LOBSTER
6 LITTLENECK CLAMS
3 ISLAND CREEK OYSTERS
3 BEAUSOLEIL OYSTERS
3 WHITE TIGER JUMBO SHRIMP
1 LB MAINE LOBSTER
12 LITTLENECKS CLAMS
6 ISLAND CREEK OYSTERS
6 BEAUSOLEIL OYSTERS
6 KUMAMOTO OYSTERS
6 WHITE TIGER JUMBO SHRIMP
2 – 1 LB LOBSTERS
cod filet, napa cabbage slaw, pico de gallo
pickled cherry peppers, sweet chili, sesame seeds
baby back, soy lime vinaigrette, cilantro salsa verde
capers, red onions, meyer lemon oil, toast points
port wine, fig jam, frisée salad, toasted brioche
simmered vidalia onions, veal demi, melted gruyere, toasted crostini
deviled eggs, royal caviar
parsley, au beurre, calvados, toasted baguette
mission fig coulis, toasted brioche, malden sea salt
comte, gruyere, emmental cheeses, spiced breadcrumbs
chicken, chorizo, littleneck clams, scallop, saffron
butternut squash, parmesan, hazelnuts, sage brown butter
prime, dry aged, filet mignon, quail egg, baguette
temppura batter, siracha aioli
ahi tuna, avocado, soy mirin, seaweed crisps, spicy yuzu vina
littleneck clams, heirloom tomato-garlic white wine broth
grilled eggplant, roasted tomato, ricotta, balsamic, goat cheese, focaccia
grilled prawns, melted brie, sprouts, oven dried tomatoes, herb mayonnaise, flatbread
grilled breast of chicken, avocado, arugula, cold pressed olive oil, toasted focaccia
Maine lobster, lemon, herb mayonnaise, pickled cucumber, brioche hoagie
capicola, stracciatella, arugula, maldon sea salt, cold pressed olive oil, foccaccia
chiffonade, fennel, jalapeño, feta, pearl onions, meyer lemon oil
farro, barley, puy lentils, crispy rice, herbs, red wine vinaigrette
baby kale, shaved parmesan, sourdough croutons, quail egg, caesar dressing
heirloom tomato carpaccio, maldon sea salt, cold pressed olive oil, basil
chicken paillard, maple cured bacon, hardboiled egg, spinach, baby kale, roasted garlic emulsion, crumbled blue cheese
curry emulsion, raisins, walnuts, apples
seared ahi tuna, anchovy spread, haricots verts, egg, pine nuts, garlic vinaigrette
poached egg, lardon, frisée, champagne vinaigrette
asparagus, fennel, ricotta salata, black truffle vinaigrette
day boat scallops, pan seared, creamed yellow corn, scallions, spicy yellow habanero chili sauce
olives, capers, sundried tomatoes, white wine demi, jasmine rice
grilled steak, farro, kalamata & castelvetrano olives, cherry heirloom tomatoes, red onions, feta cheese, sicilian crusted
pan seared, fingerling potatoes, haricot verts, citrus beurre blanc
cauliflower, kale, capers, golden raisins, hazelnuts, madras curry oil
pecorino crema, guanciale, quail egg, parsely
piment d' espelette fennel sausage, parmesan, rapini
butternut squash, parmesan, hazelnut, sage-brown butter
boiled potato, red peppers, tomato, asparagus, onion, gruyere
garden greens, cranberry viniagrette
grilled, piquillo peppers, grilled baguette, mojo verde
sauteed wild mushrooms, meyer lemon, black garlic aioli, arugula oil, pignoli nuts
chicken breast scaloppini, baby arugula, heirloom tomato, cucumber, red onion, lemon, olive oil, shaved pecorino
boneless chicken thighs, lardon, cremini mushroom, pearl onions, bordeaux reduction
spiced garden herb demi, local sausage, fingerling potato, pickled red peppers
1/2 roasted boneless chicken, roasted cauliflower, baby carrots, french dijon demi
long island, pan seared, polenta cake, sauteed hen of woods mushrooms, spring vegetable ragout
braised, bone marrow, grain mustard, pomme de la terre, red wine glace
veal scaloppini, baby arugula, heirloom tomato, cucumber, red onion, lemon, olive oil, shaved pecorino
grilled, chops, za'atar spice, Israeli couscous, harissa yogurt
angus beef, tomato, lettuce, red onion, grafton cheddar, brioche bun, pickles, frites
prime, kale salad, frite or baked potato or mashed potato
au poivre style, mashed potatoes, haricot verts
bone-in, prime, dry-aged, kale salad, choice of frite, baked or mashed potato
cowboy cut, prime, dry aged, kale salad, frite or baked potato or mashed potato
mashed potatoes