Lunch Prix-Fixe $29.95 available Monday - Friday
Dinner Prix-Fixe $41.95 available Monday - Thursday & Sunday (not valid Friday or Saturday evenings)

This tasting menu is available as a prix-fixe on the days indicated above which includes your choice from each course.
Excludes tax, gratuity & beverages.

Menu choices change on Thursdays.

Course I

(choice of one)

  • Baby Octopus

    baby octopus, grilled, smoked paprika hummus

  • Tarte a l’onion

    onion tart, vidalia onions, gruyere cheese puff pastry

Course II

(choice of one)

  • Escargot

    butter nut squash - wild mushroom risotto, herb provence, comte

  • Jaret de Pork

    crackling pork shank, 18 hour slow braised, heirloom carrots & russet potato puree, korean bbQ

Course III

(choice of one)

  • Crepe Suzette

    crepe suzette, vanilla crepe, butter-orange sauce

  • Tarte aux Pommes

    apple tart, caramelize apples, vanilla ice cream

Print