Feast of the Seven Fishes offered as a 5 course, prix-fixe menu or a la carte along with our regular dinner menu from 4pm-on
Feast of the Seven Fishes Prix-Fixe $90 per person
little neck clams, shrimp, calamari, scungilli, lemon, olive oil, malden sea salt, parsley
Nantucket bay scallops, brunoise, shallots, white wine, olive oil
pan fried chunks, boiled russet potatoes, spanish onions
bronzino, off the bone, bloomsdale spinach, boiled fingerling potatoes, seafood foam, meyer lemon crème fraiche
chocolate sponge cake, orange butter cream, chocolate ganache