(choice of one)
blue crab, hass avocado, pickled ginger, sakura, lemon dijon
mission fig coulis, toasted brioche, malden sea salt
bay scallops, indonesian black tiger shrimp, button mushrooms, bechamel
prime, dry aged, filet mignon, quail egg, baguette
(choice of one)
pan seared, charred scallions - caramelized onion risotto, butter poached asparagus, miso glaze
long island duck breast, roasted Japanese sweet potato, pickled lady apple, five spice jus
long island duck breast, roasted Japanese sweet potato, pickled lady apple, five spice jus
au poivre style, peppercorn crusted, pomme duchesse, haricot verts
(choice of one)
layers of almond sponge cake, coffee butter cream, chocolate ganache
white chocolate dome, champagne jellies
cinnamon stewed granny smith apples, sugared spring roll crisp, candied walnuts, vanilla ice-cream, caramel sauce
chocolate cake, warm peanut butter filling, peanut brittle, vanilla ice-cream, dark coco sauce