Served Saturday / Sunday 11am-3pm.
Our brunch menu items include one complimentary glass of champagne, mimosa, bloody mary, fresh squeezed orange or grapefruit juice, fresh muffins, bagels and jams.
french toast style, grand marnier batter, fresh berries
toasted focaccia, poached eggs, crisp bacon, pan flashed spinach, hollandaise
diced tomatoes, peppers, spiced herb sausage, onions, crisp flour tortilla bowl, hass avocado
toasted focaccia, poached eggs, canadian bacon, housemade hollandaise
smoked, scallion scented eggs, tomato, capers, diced onions, grilled bagel
fritters, eggs over easy, housemade roasted tomato hollandaise
hanger steak, farm fresh eggs
boiled potato, red peppers, tomato, asparagus, onion, gruyere