PETIT PAIN
PETIT PAIN 6 freshly baked mini muffins, mini bagel, chive cream cheese and curated jams
Underhills Crossing Restaurant
Served Saturday / Sunday 11am-3pm.
This menu is also available as a chef’s tasting menu, which includes one choice of our brunch entree, our petite pain and one complimentary glass of champagne, mimosa, or bloody mary 44-
ŒUFS TURCS 24 turkish eggs poached farm fresh eggs, mint, garlic, lemon yogurt, aleppo pepper, chili oil
SAUMON NORVÉGIEN 24 norwegian salmon smoked, scallion scented eggs, tomato, capers, diced onions, grilled bagel
ŒUFS RANCHEROS 24 huevos rancheros farm fresh eggs, diced tomatoes, peppers, spiced herb sausage, onions, crisp flour tortilla bowl, hass avocado