Lunch Prix-Fixe $29.95 available Monday - Friday
Dinner Prix-Fixe $41.95 available Monday - Thursday & Sunday (not valid Friday or Saturday evenings)
This tasting menu is available as a prix-fixe on the days indicated above which includes your choice from each course.
Excludes tax, gratuity & beverages.
Menu choices change on Thursdays.
Course I
(choice of one)
-
Baby Octopus
baby octopus, grilled, smoked paprika hummus
-
Tarte a l’onion
onion tart, vidalia onions, gruyere cheese puff pastry
Course II
(choice of one)
-
Escargot
butter nut squash - wild mushroom risotto, herb provence, comte
-
Jaret de Pork
crackling pork shank, 18 hour slow braised, heirloom carrots & russet potato puree, korean bbQ
Course III
(choice of one)
-
Crepe Suzette
crepe suzette, vanilla crepe, butter-orange sauce
-
Tarte aux Pommes
apple tart, caramelize apples, vanilla ice cream
