Group Dining Lunch Package #1 | Group Dining Lunch Package #2 | Group Dining Lunch Package #3
Group Dining Dinner Package #1 | Group Dining Dinner Package #2 | Group Dining Dinner Package #3
Group Dining In-House Cocktail Event
Hors D'Oeuvres
-
Croque Monsieur Spring Roll
béchamel dipping sauce
-
Organic Quinoa
farro, barley, puy lentils, crispy rice, herbs, red wine vinaigrette, endive leaf
-
Angus Sliders
american cheese, ketchup, brioche bun
-
Lobster Sliders
supplemental $6 ppmaine lobster, potato bun
-
Shrimp Cocktail
supplemental $4 pptraditional cocktail sauce
-
Mac & Cheese Lollipops
cheddar, asiago, parmesan, chorizo, roasted tomato
-
Tuna Tartar Cones
spicy mayonnaise
-
Fish Tacos
mahi mahi, napa cabbage slaw, pico de gallo
-
Toasted Lentils
endive leaf, red onion, champagne vinaigrette
-
Artisanal & Chacuterie Stations
international & local (stationary item)
-
Arancini
risotto balls, pecorino romano, plum tomato sauce
-
Chicken Skewer
medallion of chicken, grilled pineapple, plum glaze peanut dipping sauce
-
Lamb Lollipops
supplemental $5 ppmint jelly
-
Crudite
local raw vegetables, fresh herb dipping sauce (stationary item)
-
Artichoke Dip
terranova loaf (stationary item)
-
Pin Wheel
honey smoked turkey, cranberry relish, herb aioli, spiced pecans, sprouts, baked flour tortilla
-
Coconut Shrimp
supplemental $4 ppbaked, spicy pineapple dipping sauce
-
Raw Vegetable Roll
miso vinaigrette
-
Duck Confit Pot Stickers
plum dipping sauce
-
Flatbread Pizza
local ricotta, handmade sausage, rapini, pecorino
-
Fresh Ham
supplemental $5 pppotato buns, traditional fixings (carving station)
-
Fresh Turkey Breast
supplemental $5 ppassorted breads, traditional fixings (carving station)
-
Smoked Salmon
supplemental $2 pppumpernickel bread, fennel pollen, meyer lemon, creme fraiche
-
Asparagus
parmesan coated, wrapped in phyllo
Dessert
-
Driscoll Chocolate Strawberries
supplemental $3 pphand dipped
-
French Macarons
supplemental $1.50 ppassorted
-
Miniature Cupcakes
$2 supplemental ppassorted
The Particulars
minimum guests: 10
2 hours
each additional hour is $10 per person (added to selected hors d'oeuvre package
semi private area of the restaurant to be discussed
gratuity: 25% paid in cash
$250 deposit reserves the date. Non refundable. Applied towards bill
Hors D'Oeuvres Package 1
$35 per person includes artichoke dip and any three hors d'oeuvres
Hors D'Oeuvres Package II
$45 per person includes artichoke dip and any four hors d'oeuvres
Hors D'Oeuvres Package III
$55 per person includes artichoke dip and any five hors d'oeuvres
Additional hors d'oeuvres will be priced at $8 per person plus any applicable supplemental charge.
Bar Set-Up
-$6 per person
(includes ice, lemons, limes, olives, cocktail napkins, stirrers)
Wine, Champagne, Beer Program
-2 hours $28 per person
- 3 hours $40 per person
Open Bar Program
-2 hours $40 per person
-3 hours $52 per person
(excludes cognac, grappa, single malt scotches, cellar master selections, other top shelf varietals)