BRUNCH MENU
Served Saturday-Sunday 11am-4pm
Our brunch menu items include one complimentary glass of champagne, mimosa, bloody mary, fresh squeezed orange juice or grapefruit juice. Fresh muffins, bagels and jams.
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Challah Bread
23French toast style, grand marnier batter, fresh berries
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Eggs Florentine
23toasted focaccia, poached eggs, crisp bacon, pan flashed spinach, hollandaise
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Huevos Rancheros
23diced tomatoes, peppers, spiced herb sausage, onions, crisp flour tortilla bowl, guacamole
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Eggs Benedict
23toasted focaccia, poached eggs, Canadian bacon, hollandaise
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Norwegian Salmon
23smoked, scallion scented eggs, tomato, capers, diced onions, grilled bagel
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Corn Beef Hash
23fritters, eggs over easy, roasted tomato hollandaise
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Steak & Eggs
23flat iron steak, farm fresh eggs
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Quiche du Jour
23 -
Frittata
23boiled potato, red peppers, tomato, asparagus, onion, gruyere
