Menus

MENUS

Our seasonally changing menus feature daily and weekly specials.

Brunch

Brunch Menu Served Saturday / Sunday 11am-4pm

Lunch

Lunch Menu Served Monday – Friday 11:30am-3pm Saturday / Sunday 11am – 4pm

Dinner

Dinner Menu Served from 3pm – on Monday – Friday Saturday / Sunday 4pm – on

Dessert

Chef’s Tasting Menu

Prix-fixe, three course menu prepared by our Executive Chef.  Offered for lunch Monday through Friday and dinner Sunday through Thursday (excluding holidays).  Selections change each Thursday.

Afternoon Tea

Served daily between 2-5pm

Coravin Program

Master Select Wines by the glass

Speakeasy Cocktails

Group Dining Packages and Menus

Group dining packages plus 25% cash gratuity are applicable for all parties over 8 guests.

Underhills Crossing Restaurant is proud to support the last straw movement.   A paper straw will be provided upon request.

Realtor Open House Events

Underhills Crossing is pleased to cater your next party, in our house or yours.

Please contact our catering coordinator at [email protected] or call us at (914) 337 1200
to create an event that fits your budget and pleases your guests.

Afternoon Tea Served Daily 2pm-6pm

A gratuity of 20% will be added to the check for parties of 6 or more guests
Please silence your cell phone when dining with us.
FOOD ALLERGIES: IF YOU HAVE A FOOD ALLERGY, PLEASE SPEAK TO THE OWNER, MANAGER, CHEF OR SERVER