MENUS
Our seasonally changing menus feature daily and weekly specials.
Brunch
Brunch Menu Served Saturday / Sunday 11am-4pm
Lunch
Lunch Menu Served Monday – Friday 11:30am-3pm Saturday / Sunday 11am – 4pm
Dinner
Dinner Menu Served from 3pm – on Monday – Friday Saturday / Sunday 4pm – on
Chef’s Tasting Menu
Available as a three course, prix-fixe tasting menu for lunch Monday – Friday and dinner Sunday – Thursday, in addition to our regular lunch and dinner menus. Chef’s selections are updated each Thursday.
Dessert
Afternoon Tea
Coravin Program
Master Select Wines by the glass
Fall 2018 Speakeasy Cocktails
Group Dining Packages and Menus
Group dining packages plus 25% cash gratuity are applicable for all parties over 8 guests.
Underhills Crossing Restaurant is proud to support the last straw movement. A paper straw will be provided upon request.
Underhills Crossing is pleased to cater your next party, in our house or yours.
Please contact our catering coordinator at catering@underhillscrossing.com or call us at (914) 337 1200
to create an event that fits your budget and pleases your guests.
Afternoon Tea Served Daily 2pm-6pm
A gratuity of 20% will be added to the check for parties of 6 or more guests
Please silence your cell phone when dining with us.
FOOD ALLERGIES: IF YOU HAVE A FOOD ALLERGY, PLEASE SPEAK TO THE OWNER, MANAGER, CHEF OR SERVER
