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Westchester Restaurant Week

March 11 @ 11:30 am - March 15 @ 10:00 pm

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Enjoy our Executive Chef’s three-course prix-fixe menu selections prepared withe finest ingredients of the season.

Lunch offered Monday – Friday   $22.95

Dinner offered Sunday – Thursday $32.95

Details

Start:
March 11 @ 11:30 am
End:
March 15 @ 10:00 pm